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I am so thrilled to come across Rum Tiramisu from Scoop Me Up. Rum desserts are so delicious! The underlying flavor profile of rum is captured subtlely in each bite of the tiramisu. As a rum lover, I love the addition of it so much. Best of all, there is a layer of dutch-process cocoa at the top which makes the tiramisu so indulging. I love the rich and creamy layers of Italian mascarpone cheese, whipping cream and the ladyfinger biscuit.
The bottom layer of the dessert is soaked with espresso, so it is very tasty and rich. It makes the bottom layer exceptionally tasty.
They have 3 flavours of tiramisu which is Non-Alcohol tiramisu, White Rum tiramisu and Gold rum tiramisu.
As I love alcoholic desserts, I enjoy gold rum more than their non-alcoholic tiramisu. But their non-alcoholic tiramisu taste very good on its own.
Non-alcohol: Rich in chocolate and caffeine
White rum: Classic tiramisu recipe with a tiny amount of alcohol
Gold rum: Stronger alcoholic tiramisu
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