New Fut Kai Vegetarian (food review)

Had a great time indulging in a hearty vegetarian meal at New Fut Kai. It is an established Vegetarian restaurant that specialises in Charcoal hotpots, Ala Carte dishes and innovative creations. You can look forward to yummy vegetarian food and they cater for your events at affordable prices too.

Spanning 10 years of delivering sought-after vegetarian delights, New Fut Kai Vegetarian stands out with their dishes such as Pumpkin Sauce Mushrooms, Red Date Mushrooms, Sanyao Tofu, Vegetarian Honey Crispy Roast, Nonya Curry Soyfish, Roast Duck, and Pesto Wantons.

Ah Ma FishHead Hotpot

A comforting charcoal hotpot makes the soup even yummier. The spotlight is on the fresh and natural sweetness of the ingredients. The broth is rich yet doesn't leave me feeling thirsty. I love having mushrooms and vegetables in the hotpot, so healthy! I love the mix of fresh and hearty ingredients slowly simmered over a traditional charcoal flame.

Choose your soup base: Mushroom, Fish Head, Soy Miso, Beauty Coconut or 100 Beans.

Be surprised by the flavourful and healthy hot pot ingredients, with body-restoring vitamins and beauty-enhancing minerals.

Lotus Root Date

My favourite dish as it is so delicious. It's made of lotus root and the sweetness comes from red dates. It's fried to perfection and has a deep and rich flavor!

Butter Milk Battered King Oyster Mushroom

It's a given that deep fried mushroom tastes so good. This reminds me of Taiwanese style version, but New Fut Kai's is even better as the seasoning is outstanding. It is pretty similar to cereal prawn, as it is rich in buttery taste.

Xin Hua Noodles

Noodles served with a rich broth, filled with a generous amount of ingredients. It is lightly seasoned, with the limelight on the chewy al dente noodles

Instagram: New Fut Kai